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'NAWLINS REMOULADE

Run don’t walk to this stuff. Hands down our most popular. Fried oysters , shrimp, fish, tomatoes, pickles, crab cakes, etc.. If its golden brown its this guy’s friend.

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ROASTED GARLIC AIOLI

Roasting garlic turns the cloves into little nuggets of caramelized heaven. Pair it with fish and seafood and congratulations! You just made the jump from a cook to chef. Grab your tall hat and remember to duck through the doorway.

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Pineapple Ginger Teriyaki

Pineapple. Ginger. Teriyaki. Those 3 flavors go together like BLT and PB & J. You already know what qualifies as its mate – most anything. Move over Houdini, we pulled the rabbit out of the hat with this one.

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RED BONE ALLEY FOODS

198 E N B Baroody Street
Florence, SC 29506

(843) 673-9584

Monday - Friday
8AM - 5PM

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